Masala dosa (ಮಸಾಲೆ ದೋಸೆ) is one of the most popular South Indian breakfast dish. Dosa is a crepe made using fermented rice batter. Masala dosa is one that is crisp, aromatic, flavorful and has a potato masala stuffed in it and it is served with coconut chutney and sambar( veg gravy) . Masala Dosa with combination of coconut chutney and sambar( veg gravy) gives nice flavor. The combination of all these three makes you feel like you are in heaven. Here I am going to give you the recipe of Masala Dosa how my it can be prepared at home with available ingredient at home Ingredients required: For Dosa For stuffing Raw rice- 1 cup Black gram -1/4 cup Chick pea- <1/4 cup Spit gram- <1/4 cup Fenugreek seeds- 1 tsp Preparation of stuffing: -Heat the pan and add 2 tsp oil. -As oil heats up add mustard seeds and wait till it pops. -Then add cumin seeds saute it well, Keep the flame medium to low otherwise it will burn. -Next add Green chilies as per your requirement. -Next add c